GRAPPA CIVIDINA TIPICA , GRAPPA DEL FRIULI, BEPE TOSOLINI 28% – 70cl Poivre et Sol where the grapes are destemmed

where the grapes are destemmed

The vines are carefully pruned and trained to control yields and maintain balance

summers are dry and hot

A First Growth since 1732 and part of the World Heritage Site of Tokaj declared in 2002

and now you can see what the fuss is all about

GRAPPA CIVIDINA TIPICA , GRAPPA DEL FRIULI, BEPE TOSOLINI 28% – 70cl Poivre et Sol where the grapes are destemmedGRAPPA DEL FRIULI, BEPE TOSOLINI Beautiful grappa from 3rd generation family firm Bepi Tosolini. Quality and freshness of grape pomace is key to Bepi Tosolini, who distill soon after pressing to extract the brightest aromatic flavours of the grapes. Grappa Cividina is a produced from a variety of local Friulian varietals and encases soft grape, peach and apricot notes in a crystalline body. Grappa is the ultimate digestif, serve this along with an